We will be closed Jan. 4-11, 2021 for renovations. See you Tues., Jan. 12th!

Simple Palate Restaurant

(586) 754-8383

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    • Home - Online Ordering
    • Restaurant Menu
    • Banquets - Menus
    • Catering Menu
    • Holidays
    • About Us
    • Gallery

(586) 754-8383

Simple Palate Restaurant

  • Home - Online Ordering
  • Restaurant Menu
  • Banquets - Menus
  • Catering Menu
  • Holidays
  • About Us
  • Gallery

Introducing the Simple Palate Express Lunch

Smaller portions, but the same great made-from-scratch quality you deserve.


These items are prepared ASAP to satisfy your hunger and get you back to work  as quickly as possible.


Available dine-in only, on Tuesday thru Friday 11AM-3PM.


For those with bigger appetites or more time to spend, the Dinner Menu is always available.

Full sized versions are available all day

Express Lunch

Small Caesar Salad

6

Romaine, croutons & Romano cheese with Caesar dressing 

Small Greek Salad

6

Romaine, cucumbers, onions, tomatoes, beets, pepperoncini’s & feta cheese with Greek dressing 


Small Michigan Salad

8

Romaine, cashews, sun dried cherries & feta cheese  with a raspberry vinaigrette 


Endless Soup & Salad

8

Bowl of our made from scratch Chicken Noodle soup or Soup of the day & a small house or Caesar salad.  Repeat as needed! 

Eggplant Parmesan

8

Three hand-breaded eggplant with our made from scratch marinara, topped with mozzarella, parmesan & oven baked.  Served with a side of spaghetti with marinara & a breadstick. 

Ravioli

5

Four ravioli filled with choice of meat or ricotta & Romano.  If it’s a tough decision, make it a combination of both.  Served with a breadstick. 

Spaghetti

5

Our handcrafted meat sauce paired with spaghetti noodles makes this a favorite.  Served with a breadstick. ( Add Meatballs or Italian Sausage +$3)

Fried Shrimp & Fries

6

Four panko breaded butterflied shrimp fried to golden brown.  Served with cocktail sauce & a side of fries. 

Crock of French Onion Soup

5

Made from scratch French onion soup served with croutons & topped with swiss cheese, parmesan & paprika and oven baked. 

Crock of Mac & Cheese

5

Medium shell noodles tossed in a creamy, made from scratch, cheddar cheese sauce.  Topped with panko crumbs & crisped in the oven.  Served in a 10 oz crock. 

Fish Tacos

4

Two tacos filled with Atlantic Cod, cabbage slaw & tomatoes. 


Express Lunch Grill Mates

Half-Pound Burger (takes a little longer - but worth it if you have time)

10

Certified Half-Pound Angus Beef served with lettuce, onion, tomato on a brioche bun with a side of coleslaw  with fries and a draft beer or soda.

Add ons: Swiss, American, cheddar, pepper jack cheese, mushrooms, 50ȼ each, bacon $1,50, 1 egg $1, avocado$1.75

Philly Cheesesteak

10

Sliced ribeye, sautéed onions, swiss cheese & horseradish sauce on a toasted hoagie & choice of soup, salad or a side of fries

Reuben

9

Sauerkraut, thousand island dressing, swiss, corned beef on grilled rye bread & & choice of soup, salad or a side of fries. 

Big Kid Grilled Cheese & Chicken Noodle Soup

6.5

Grilled cheddar & swiss on Texas toast with garlic butter. (Bacon +$1.50).  Served with a cup of chicken noodle soup. 

Chicken Tender Pita

9

Crispy chicken tenders or grilled chicken, lettuce, tomatoes, cheddar cheese, ranch dressing in pita bread.  Served with choice of soup, salad or side of fries. 


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