Vegetarian Menu

Breaded pickle slices fried & served with sabi sauce

Battered mozzarella cheese sticks served with your choice of marinara sauce or house-made ranch dressing

8 Breaded & fried ravioli stuffed with jalapeno &nacho cheese served with baja ranch

8 Breaded & fried onion rings served with campfire sauce

Oven baked with Monterey jack & served with fresh tortilla chips

5 Garlic & butter coated breadsticks

Grilled cheddar & swiss cheese 

toasted on Texas toast with garlic butter. 

Romaine, croutons & Romano cheese with Caesar dressin

Iceberg, cucumbers, onions, tomatoes with choice of dressing

Romaine, cucumbers, onions, tomatoes, beets, pepperoncini’s, feta cheese with

Greek dressing

Grilled flatbread with mozzarella, fresh basil & garlic, roasted tomatoes, tomato sauce. 

Grilled flatbread with fresh spinach, chopped artichokes, roasted tomatoes, mushrooms, shredded mozzarella, basil pesto sauce & topped with balsamic glaze. 

Fresh spinach, garlic, grated parmesan & mozzarella, crumbled feta, basil pesto & pepper flakes. 

Hand-breaded eggplant with tomato sauce, mozzarella & Romano cheese. Served with a side of spaghetti. 

Ricotta & Romano filled ravioli. 

Medium shell noodles tossed in a creamy cheddar cheese sauce topped with crispy panko breadcrumbs.

Our handcrafted Juliano’s marinara paired with spaghetti noodles makes this 

a favorite! 

Our handcrafted alfredo sauce paired with your choice of noodles. 

Our handcrafted palomino sauce paired with your choice of noodles.